1
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Sector
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Education And Research Institute Tenders
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Tender Value
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N.A.
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Location
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Uttar Pradesh Tenders
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Ref.No
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70657745
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Closing Date
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31 - May - 2024
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37 Days to go
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View Tender Details
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Registration of supplier for material and services, laboratory items, stationary, printing, computer stationary, computer consumables, furniture and fitting supply and repair, sound and other system, electrical material providing and repairing, photography, photocopy, videography, led display screen, computer, networking, printers, ink refill etc, sports items, decorative tent/shamiyana, providing of catering, food items, building material, hardware, paint, school paint/color and repair work, providing and repairing of water cooler, ac, cctv camera. #* Annual maintenance contract for computer, cctv camera, xerox/ricco machine, ac water cooler, ro plant, sanitary material providing and tap fitting repair work. #* Providing of vehicle service on hire basis. #* Running of school canteen. #* Supply of usable items, crockery, cleaning items etc. #Hindi image
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7
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Sector
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Security Services Tenders
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Tender Value
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N.A.
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Location
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Uttar Pradesh Tenders
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Ref.No
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71369504
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Closing Date
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10 - May - 2024
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16 Days to go
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View Tender Details
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Catering Service as Per Menu Breakfast- Puri, Sabji, Suji, Halwar, achar & Tea, Tea- Tea &biscuit, Lunch- Chicken Curry, Matar Paneer, Rice, Dal Malka Masoor, Salad, Raita, Achar, Fruit Apple, Tandoori Roti & Drinking Water, Dinner- Alu Simla Mirch, Dal Masoor, Chawal Tava Roti Achar Rice Kheer & Drinking Water. Qty : 41100
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10
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Sector
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Education And Research Institute Tenders
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Tender Value
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N.A.
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Location
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Uttar Pradesh Tenders
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Ref.No
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70035621
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Closing Date
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06 - May - 2024
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12 Days to go
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View Tender Details
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Bid for - Conceptual Plan for Providng Canteen Services Tea Per Cup 100 Ml, 2. Coffee Per Cup 150 Ml, 3. Aloo Boonda 2 Pieces 70 Gm, 4. Samosa with Ketchup Per Piece 70 Gm, 5. Burger with Ketchup Per Piece 120 Gm, 6. Sandwich with, Ketchup, 4 Pcs Per Plate Jumbo Bread, 7. Bread Pakora 2 Pcs Per Plate 150 Gm, 8. Masala Dosa Per Piece 30 Cm Long with, 50 Gm Aloo, 9. Plain Dosa Per Piece 30 Cm, 10. Vegetable Uttapam Per Piece 20 Cm, 11. Idli Sambhar Two Pcs Per Plate 100 Gm Per Idli +, 100 Ml Sambhar, 12. Sambhar Vada Two Pcs Per Plate 100 Gm Per Idli +, 100 Ml Sambhar, 13. Allu Tikki Two Pcs Per Plate 100 Gm, 14. Kulche Chhole Three Pcs Per Plate 150 Gm, 15. Chhole Bhature Two Pcs Per Plate 150 Gm, 16. Rajma/chhole/kadhi, Rice, Per Plate 100 Gm Rice +, 200 Gm Rajma/chole, 17. Puri Allu 6 Pcs Per Plate 150 Gm, 18. Chowmein Per Plate 200 Gm, 19. Spring Rolls with, Ketchup, 4 Pcs Per Plate 100 Gm, 20. Paneer Kulcha 1 Pcs Per Plate 150 Gm, 21. Vegetable Cutlets 2 Pcs Per Plate 150 Gm, 22. Gulab Jamun Two Pcs Per Plate 50 Gm, 23. Boondi / Besan Ladoo Two Pcs Per Plate 50 Gm, 24. Pineapple/ Black, Forest Pastry, Per Piece 50 Gm, 25. Pao Bhaji Per Piece 150 Gm, 26. Cold Drink, as Per Standard, Volume on Mrp Or, Below, -, 27. Mineral Water -do- -, 28. Lunch (thali), Puri/chapatti (2), , Rice (100 Gm), Dal, , One Sabzi, Raita, , Salad, -, 29. Kachodi with Subzi Two Pcs 200 Gm, 30. Patties (without Potato, Peels, 31. Manchurian with, Gravy, 4 Piece Per Plate, Minimum, 200 Gm, 32. Dry Manchurian 4 Piece Per Plate 150 Gm, 33. Chinese Fried Riceveg, Qty : 1
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